DESCRIPTION:
This savory Chili Corn Carne recipe is made with Healo Foods Heritage Beef Bone Broth, which adds richness and depth to the flavor. The combination of ground beef, tomatoes, beans and spices creates a comforting, hearty meal, perfect for any occasion. Packed with protein, collagen and healthy fats, this chili is not only delicious but also nutrient-dense, offering a healthy twist on a classic dish.
INGREDIENTS:
- 1 lb ground beef
- 1 onion, chopped
- 1 can diced tomatoes
- 1 can beans (your choice, such as kidney or black beans)
- 1 cup Healo Foods Heritage Beef Bone Broth
- Salt and pepper to taste
- Spices of choice (e.g., cumin, chili powder, paprika, garlic powder)
INSTRUCTIONS:
- Sauté the ground beef in a large pot for 7-10 minutes, cooking until fully browned.
- Add the chopped onion and sauté for an additional 3 minutes, until softened.
- Add the diced tomatoes, beans and 1 cup of Healo Foods Heritage Beef Bone Broth.
- Season with salt, pepper, and your choice of spices, adjusting to taste.
- Bring the mixture to a boil, then reduce the heat and let it simmer on low for 20-30 minutes to allow the flavors to meld together.
- Serve hot and enjoy this hearty, protein-packed chili!
WHY YOU'LL LOVE THIS RECIPE:
- Gut-Healing & Nutrient-Dense: Healo Foods Heritage Beef Bone Broth adds collagen and amino acids, supporting joint health and digestion.
- Hearty & Flavorful: The combination of ground beef, beans, tomatoes and spices makes for a filling and flavorful meal.
- Quick & Easy: Ready in under an hour, this chili is the perfect meal for busy weeknights or gatherings.
- Customizable: Adjust the spice level and ingredients to suit your taste, making it as mild or spicy as you like.
Perfect For:
- Those looking for a hearty, filling meal with bone broth
- People seeking a delicious and easy-to-make chili recipe
- Anyone interested in incorporating bone broth into their meals for added health benefits
